06/20/2022
Hello Everyone! It’s been a long time since I’ve posted. A lot has happened in my life and I tell it all on my most recent blog post titled, “The Recipe that (Kind Of) Changed My Baking Ways”. Just FYI the cake is from latest cookbook “Cheryl Day’s Treasury of Southern Baking”. This cake, y’all makes me speechless it’s SO GOOD! And just to top things off, I had to add something special for my hubby’s birthday, lemon curd. But THIS lemon curd is not like the typical. Read the post at acurlybrownbaker.com and find out!