Smart Environmentally
Reducing foam waste volume by 95%
Reduces food waste volume and weight by 90%
Keeps EPS and food waste out of our landfills
Fewer carbon emissions from reduced waste hauling. Recycles foam into usable products
Both are green technology environmentally friendly processes
Smart Economically
Transport Savings, reduces waste collection costs by 80%
Labor Savings reduces staff ti
me management and processing of food & foam tray waste. Recycled products that can be sold at fundraisers. Zero Waste should be everyone’s goal – Foodservice Sustainability Solutions embraces this goal and is committed to the three “R”s – Reduce, Reuse, and Recycle to save our planet.