06/11/2026
Lychee Mocktail with Rose 🌸
Light, floral, and subtly sweet. Perfect for brunch or an afternoon treat.
Ingredients:
• 1/2 cup canned lychee fruit (plus 2 tbsp syrup from the can)
• 1 tbsp fresh lime juice
• 1 tsp rose water
• Sparkling water or club soda
• Ice
• Fresh or dried rose buds for garnish (optional)
Instructions:
Muddle the lychee fruit in the bottom of a glass.
Add lychee syrup, lime juice, and rose water. Stir gently.
Fill the glass with ice.
Top with sparkling water and stir lightly.
Garnish with rose buds or a lychee on a skewer.
Delicate, refreshing, and beautifully spring inspired.