09/11/2022
Bartenders should demonstrate genuine hospitality and delivering exceptional guest services in the bar area.
Demonstrating genuine hospitality and delivering exceptional guest services in the bar area, including:
Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant
Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit
Keeping the bar stocked and clean while always providing friendly and attentive service
Adhering to company standards for serving alcoholic beverages
