23/01/2023
Hello everyone!
Today I am going to share my business travel experience to Singapore..
Singapore is one of the most biggest maritime city in the world.
Every time I go to Singapore,
I eat Singapore signature breakfast as photo:
Kopi + Kaya butter toast + half boiled egg.
Kaya is sweet jam made from Pandan leaf.
For Japanese, it tastes like sweet beans I think..
Also, I tried Kaoyu: Chinese grilled fish.
We chose butterfish and never tasted like this in Japan!
This was good to be served for more than 3 people.
If you have any recommendation of Singapore food,
please let me know in your comment!
I hope everyone can enjoy the meal when you travel to overseas.