10/02/2026
For Chef Russ Wang, cooking is about memory, connection and the everyday flavours that stay close to heart. His signature Taiwanese Sha Cha Beef Noodles, with tender beef, noodles and a savoury house-made sha cha sauce, introduces travellers to the soul of Taipei’s comfort food and offers a moment to slow down before the journey continues.
Experience Chef Russ’ Taiwanese Sha Cha Beef Noodles at Plaza Premium Lounge Taipei.
Plaza Premium Lounge Chef Series: Flavours in Transit – Season 2
From Our Roots to Your Plate.