Wolf Blood Hot Sauce

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Wolf Blood Hot Sauce Jason: fermenter & blender

Stacey: veggie prepper, media, sales, purchaser, bottler, sealer, labeler, & shipper Each batch will vary in taste & heat level.

As hot sauce lovers, we thought it would be cool to figure out how hot sauce is made & create our own. After several trial & errors, Jason found what works & what doesn't. We're constantly experimenting with different peppers, herbs, & seasonings. After blending, Stacey fills 5 ounce bottles, caps, seals, handstamps & wax seals each label. Bottles sell for $8 (shipping extra if mailed).

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Philadelphia, PA

Telephone

+12154500818

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