01/21/2025
Food Fight!
There’s a new Airline Time Machine Podcast episode out, with the story of a fierce scuffle between European and U.S. airlines over menu offerings in the early days of Transatlantic low fare service.
Before large jet airliners accelerate air travel growth in the late 1950s, flying between continents is an exhausting experience, requiring fifteen hours or more for the flight to New York from Europe.
To help travelers pass the time, meal service is a big focus for the airlines, and the cuisine offered is an important way to distinguish an airline from its competitors in an era of tightly regulated airfares.
Then, in early 1958, a “food fight” breaks out over what constitutes a “sandwich”, and the fight involves disparagement, threats to cancel landing rights, legal actions, and a big financial penalty.
Join me for this look at the Transatlantic Sandwich Scuffle of 1958, and how it’s resolved as the airline industry moves toward defining what low cost air travel will look - and taste - like!
Hear the story on the Airline Time Machine podcast (available on Apple Podcasts, Spotify, Amazon Echo, Pocket Casts, and other podcast streaming platforms, or use the link in my profile), and you’ll find many more episodes with stories about airlines, airliners, aviators, and airports!
Stubbornly human-written, with no AI involved.
ⓒ 2025 Airline Time Machine