Sugahara Kisen - Crewing Group

Sugahara Kisen - Crewing Group Crewing group belong a to ship owner company in Japan which concentrate Mainly in Bulk and PCC Vessel

02/02/2026

What's really coming out of a ship's funnel?

🚢 It’s more than just smoke. From climate-changing CO2 to health-harming particulate matter, break down the five main types of ship emissions affecting our air and planet. 🌍

Read the full article 👉 Link in comments!

02/02/2026

🌊At sea, accountability doesn’t end with a watch. It’s passed carefully from one hand to another, because the ship never stops needing attention, even when people do.

There has been a fire in one of our bulk carrier cargo holds (containing wood pellets). Thank to the support from the Ma...
08/09/2025

There has been a fire in one of our bulk carrier cargo holds (containing wood pellets). Thank to the support from the Master, all crews on-board as well as related parties. Vessel safely discharged the damaged cargo and continued her voyage.

The reason is unknown and we still await for further confirmation.

It take more than a month for the problem to be solved. We hope that there shall be no other similar incident happen on our vessel.

How Much Sodium Should I Eat Per Day?Consuming too much sodium (salt) per day might lead to a long run health problems.F...
19/08/2025

How Much Sodium Should I Eat Per Day?

Consuming too much sodium (salt) per day might lead to a long run health problems.

For most people, cutting back by 1,000 mg a day can improve blood pressure and heart health.

The below website might help you find out how much sodium you current consume per day and some solution to cut it down.

Please try if you have time.

Crewing Group.

Your results reflect how much sodium you eat. It also highlights the types of food and drinks that add sodium to your diet.

CHIRP Maritime draws lessons learned from a report where a seafarer brought to attention serious safety failures, highli...
18/08/2025

CHIRP Maritime draws lessons learned from a report where a seafarer brought to attention serious safety failures, highlighting a deeper breakdown in safety culture, communication, and leadership onboard.

Initial report
The person reporting to CHIRP said “I am submitting this report anonymously because I fear retaliation. Previous safety concerns raised onboard have either been ignored or dismissed, leaving me no other option. Several serious safety issues are currently evident on the vessel.

Firstly, the crew is being issued wakeboard helmets instead of certified safety helmets for working at height. These helmets are not designed for industrial use, do not provide adequate protection against falling objects or impacts, and often do not fit properly. Informal concerns have been raised about this, but no action has been taken to supply the correct personal protective equipment.

Anchor operations are being conducted under unsafe conditions. To retrieve the port anchor, the crew must force a screwdriver into the circuit board to activate the system. This hazardous and makeshift method presents a significant risk of electrical injury and potential damage to the equipment.

These are not isolated issues. They are part of a broader safety culture problem on board. There is a noticeable disregard for proper safety standards, and crew members are actively discouraged from speaking up. This can create an environment where hazardous practices become normalised, and there is little evidence of proactive safety management. I hope this report will lead to meaningful action to address these risks before someone gets hurt.”

CHIRP comment
Working on a vessel where safety is taken seriously, and leadership is supportive makes a real difference to morale and performance. When crew members feel trusted, respected, and empowered, they are more likely to speak up, take responsibility, and work with purpose. Sadly, our reporter did not experience this.

In this case, the vessel’s on-board management reflected wider failings within the company. The crew reported feeling unsupported and unsafe. According to the report, there was little evidence of an active safety culture, and serious concerns were raised about working conditions. When safety is not prioritised, trust breaks down – and so does performance. Company leadership at all levels must recognise their role in creating a safe and positive working environment.

CHIRP encourages companies to listen to feedback, act on concerns, and support leadership behaviours that build trust and safety from the top down. Seafarers should never feel that reporting safety concerns is a last resort.

CHIRP raised the issues outlined in the report with the Flag State, which responded constructively with a plan of action. The Flag State has asked that such concerns be reported to them directly in future. However, CHIRP is mindful that not all seafarers feel confident that their identity will be protected.

Key Issues relating to this report and lessons learned
Culture – The dominant issue. The crew described a poor safety culture, a lack of trust, and fear of raising concerns. A culture that discourages speaking up erodes morale and increases risk.
Communication – Failures in information flow, both within the vessel and between the ship and shore, were evident. Poor communication leads to misunderstanding, confusion, and missed hazards.
Teamwork – The lack of supportive leadership undermines teamwork. A crew that does not feel united or supported is less effective and less safe.
Fatigue – While not explicitly stated, the poor working conditions likely contributed to fatigue or a high workload. Fatigue reduces alertness, reaction time, and judgment.
Alerting – the reluctance to contact the Flag State directly and the need to use CHIRP indicates a failure of systems that should enable safe, anonymous reporting. Seafarers felt they had no safe route to raise concerns internally or externally.
Key Takeaways
Seafarers – Speak up, even when it is difficult. Your voice matters. If you are working in unsafe or unsupportive conditions, reporting through trusted channels like CHIRP can help drive change. A strong safety culture begins with individuals who care enough to raise concerns, even when the system appears not to listen.

Managers – Culture is built, or broken, by leadership. Poor on-board culture and weak leadership directly harm safety, trust, and performance. Create conditions where the crew feel respected, heard, and supported. Empower teams to report concerns without fear. Safety is not just compliance — it is behaviour, values, and consistency.

Regulators – Confidential reporting needs absolute protection. Seafarers will not report concerns if they fear being exposed. Confidentiality and follow-up action are critical. Regulators must ensure that reporting systems are genuinely safe and trusted and that companies are held accountable when systemic issues are raised.

These are just case we collect from other source and not happened to our vessel side.The Nautical Institute draws lesson...
13/08/2025

These are just case we collect from other source and not happened to our vessel side.

The Nautical Institute draws lessons learned from an incident where a hoisting wire was improperly secured during crane maintenance, causing the load to fall into the water during testing.

Acargo vessel was undergoing maintenance in a shipyard. Work on the provision crane was in progress and staging had been rigged to give access to the crane’s hydraulic ram, which was dismantled for overhauling. While maintenance work was still in progress on the hydraulic ram, ship’s crew were assigned to change the crane’s hoisting wire.

There was no staging rigged at this location. In order to connect the thimble end of the new wire to the securing point at the head of the crane boom, a crew member lay on his stomach over the crane boom and inserted the locking pin through the thimble eye with his outstretched hands.

Essentially working by feel alone, the crew member inadvertently and unknowingly put the pin back in place without passing it through the thimble. The thimble remained in place, stuck between the boom structure and the locking pin.
Three days later, the hydraulic ram had been fitted, and the provision crane was load tested. A water bag of the required weight was lifted and swung outboard. As the load came on the wire, the thimble eye of the hoisting wire came out of its stuck position.

The crane’s block, water bag and dynamometer fell in the water. They were later retrieved by shipyard staff.

Lessons learned
After any safety significant work by crew, a senior officer should undertake a close-up inspection of the finished task for quality assurance.
Proper access to the workspace is a must. Never ‘work blind’.

The Nautical Institute draws lessons learned from an incident where during routine maintenance on a bulk carrier the bos...
07/08/2025

The Nautical Institute draws lessons learned from an incident where during routine maintenance on a bulk carrier the bosun suffered a fatal arm injury from a grinder.

Deck crew were undertaking normal maintenance jobs on a loaded bulk carrier at sea. The plan for the day included washing the open deck areas on the main deck and exterior accommodation. The Chief Officer held a toolbox meeting, during which the crew members were divided into four teams. The bosun was assigned to wash the aft upper deck.

During these operations, the bosun left his cleaning station and walked forward. He met some members of the other work teams on the way and had a conversation with them before entering the port side forecastle store.

At about 0945, a crew member on the main deck heard someone calling loudly from forward. He turned around to see the bosun standing nearby, using his right hand to support his heavily bleeding left arm. The crew member immediately informed his teammates. They assisted the bosun to lie on the deck and applied first aid. They attempted to minimise the bleeding and then carried him to the vessel’s hospital.

A pool of blood was discovered at the area where the bosun had been working, along with a cut fire hose and a grinder. The grinder was connected to an electric power extension unit on the deck, and was switched off.

The Master joined the crew at the hospital and found the victim had a serious cut with severe bleeding on his left arm. The Master contacted the company for emergency medical assistance and altered the ship’s course towards the closest port of refuge. He also contacted the local Coast Guard to request an emergency helicopter transfer to a shore hospital. However, the vessel was beyond the helicopter’s maximum range. A meeting point was arranged and the vessel sailed at full speed towards it.

Crew members closely monitored the bosun’s condition and provided medical care based on guidance from a shore doctor. At 1525 hours, the bosun was unconscious with a weak pulse. Crew members performed CPR, and continued even after the helicopter reached the vessel at 1740 hours.

The bosun was airlifted to shore and then transferred by ambulance to hospital. Unfortunately, at 2047 hours, the bosun was pronounced dead.

- Lessons learned
Copious bleeding from a large artery is an emergency. In this case crew attempted to control the bleeding and were guided by a shore doctor but in the end the victim succumbed to his injuries. The report does not mention whether a tourniquet was used to control the bleeding.
Grinders are powerful tools that must be used appropriately. Proper guards and PPE are a must, as is proper use of the tool. It takes both hands to safely use a grinder.

Tip of the dayCredit : Safety4sea
06/08/2025

Tip of the day

Credit : Safety4sea

Tip of the day in association with CHIRP

Food preparation onboard vessels plays a critical role in maintaining the health, safety, and morale of seafarers.We wan...
31/07/2025

Food preparation onboard vessels plays a critical role in maintaining the health, safety, and morale of seafarers.

We want our crews on-board being healthy and avoid avoidable disease as much as possible.

Please read the documents and keep in mind.

Food preparation onboard vessels plays a critical role in maintaining the health, safety, and morale of seafarers.

住所

2 Chome-1-23 Hondori
Kure-shi, Hiroshima
737-0045

営業時間

月曜日 08:45 - 05:45
火曜日 08:45 - 17:45
水曜日 08:45 - 17:45
木曜日 08:45 - 17:45
金曜日 08:45 - 17:45

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